History

• There are two types of wild hogs. The Boar was brought to the U.S. by the Spanish in the 1500s for food. They have become established in many states since then. There are also domesticated pigs that have escaped and become wild over the years. The two interbreed, so it is hard to tell the difference at times.
  
  Most of the wild hogs in Illinois are descendants of domesticated pigs. In the early days of settlement, pigs were allowed to run wild and farmers gathered them up when they wanted to fatten one to eat.
  
  

Considerations

• Most wildlife officials consider wild hogs to be nuisances. They have no natural predators and multiply rapidly. They destroy crops and wildlife habitat with their digging. They carry diseases that affect other animals, and they are aggressive and sometimes kill small animals. They can also be aggressive toward humans when threatened.
  
  

Legality

• Wild hogs--whether boar or of the feral variety--are not classified as game animals, and not protected by the Department of Natural Resources. No license is required to kill a wild hog in Illinois. You must have permission of the landowner, and be able to tell the difference between domestic animals and wild animals. There is also no season or bag limit.
  
  A basic hunting license is required for killing them on public land.
  
  

Range

• Hogs tend to stay in wooded areas, and venture out into fields of crops during the summer. So far the hogs are limited to the southern 10 counties of Illinois. They are growing in number, but it is not known how many there are.
  
  

Outfitters

• Most guides or outfitters offer deer hunting, as deer are the most popular animal to hunt in Illinois. A few in the southern regions of the state offer wild hog hunts. The advantage of a guided hunt is that the guide takes care of all the details and puts you in a position to make a kill. This is especially beneficial if you do not know the area and do not have time to scout for the animal before going hunting.