A camping recipe from Bob G. Eat them fast or you won't get any.

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Ingredients

• 2 cans of those cheap biscuits
• 2 cups hot oil
• 1 cup powdered sugar
• 1 cup cinnamon sugar

• Prep Time: 5 minutes
• Cook Time: 10 minutes

• Total Time: 15 minutes

Preparation

Open a can of biscuits and take each one separately and poke a little hole in it. Place in hot oil until one side is a little brown. Use wooden tongs and flip them over to brown the other side. Take them out and drain on a paper towel. While still warm, place them in powdered sugar or cinnamon.

Servings: 6

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