Low-Carb Breakfast Foods
- Eggbeaters
Eggs are a powerful low-carb choice, because they are packed with protein. If you are concerned about cholesterol, try Eggbeaters instead. - Variety of cheeses
There are many cheese varieties to choose from. The protein in cheese comes from milk, and each type has a differing amount of sodium. Vegetarian cheese does not have as much protein, but still offers an alternative to high carbohydrates. - Yogurt
Plain yogurt is the best option. If your sweet tooth gets the better of you, add natural fruit to the yogurt, instead of processed sugar and its derivatives. - Fruit
Natural fruit is a carbohydrate, but it will process through your body easily and help maintain and regulate your digestive system. - Types of Nuts
Nuts in dry form or in nut butters are an excellent source of protein, good fats and oils. - Whole grains
Whole grains such as oats, barley, millet and quinoa are nutrient-rich. Never buy a bleached version of any food. It's best to buy dry seeds and the purest form of the grain. - Lox on a bagel
Some prefer bacon. Turkey bacon is a healthier alternative. Lox (salmon) on bagels has been around for years, although bagel is not low in carbohydrates.
Eggs
Cheese
Yogurt
Fruit
Nuts
Whole Grains
Meat & Fish
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