How to Cook With Electric Appliances Without a Stove
- 1). Cook with a single burner. These inexpensive electric appliances (also available in gas models) are made to function just as a burner would on a stove-top. The key to cooking with one of these is to be creative with kettles and pans; creating techniques for one-pan cooking.
- 2). Cook with a microwave oven. Although a microwave is handy for heating up leftovers, it is far more versatile than this. Vegetables retain more nutrients when cooked in a microwave, and main dishes cook in a flash. Many manufacturers are also creating packaging and foods specifically for cooking in a microwave, making the process effortless.
- 3). Cook with a toaster oven. These have advanced far beyond the days of old. Now, a toaster oven is perfect for convection baking, rotisserie cooking, broiling, and more. These are often large enough for pizzas and other standard-sized foods.
- 4). Cook with a slow cooker. These come in various sizes, some large enough to cook a whole chicken. The versatility of a slow cooker is endless, and the ease of cooking a meal in these makes them a widely popular electric appliance.
- 5). Cook with a tabletop grill. These are perfect for steaks, grilled paninis, kabobs, and other meals. Fat drips from the grill, making the tabletop grill a healthy choice.
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