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Feel old: donglaishun quanjude cheap fang are a place

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Beijing old name of the gold medal in capital - eat: quanjude

Old said himself

The za is now old drop ZhaEr.Do not believe you checked, of the old city which is not listed in the last 100 years?

Light a colleague jinren is little more than thirty-three years old.

Old Peking man special mention reception za, called to the mine crispy, appearing so kind.Open a "quanjude", this is not just to say a shop typefaces, containing city inside but please note this history and JingYun cultural deposits.

Speak fashionable, now za seem a bit fell TangEr follow packing trendy;Theory ZhenGong pursues substantial, that is still counting the za old name.Why?Products YingBang!Beijing words called tunnel.

Gold: quanjude

"Capital Zhuan, mo wonderful beauty in duck" -- are: just baked strike to eat

Don't try to Beijing roast duck, equal to half a trip - white Beijing roast duck is so big a!Don't see with single food, roast duck is sichuan, shandong, guangdong, hunan four styles row together, as are the same scenery.Beijing roast duck, no 52, the preferred "quanjude".

First Chi planer once "quanjude" sa word meaning.Tell a matter: once in HePingMen roast duck restaurant dinner guests zhou enlai, the foreigner ask: "' quanjude" what do you mean?"Premier zhou answered with smile: "' quanjude 'is' full and complete, gather and not scattered, symbolize the highest' mean."Zhou enlai deserves to be reading the gentleman, this explanation and, so far, become "quanjude" classic implications.

Historical load, "quanjude" qing manage three years (1864) built store, the shopkeeper yan quanren came.When former door meat-markets road east have a company called together the whole "" DE 000 shop, business by buying, and lonesome, turns young typefaces turned over, work on a" hang furnace duck "racket.Reportedly, "quanjude" the great flourish "brush", please a called QianZiLong swinging the scholar exercise pen.

Thirty years, quanjude tossed the bigger.Now, the name has hung up the "group", "spread between every big city in domestic semicolon have more than 60 home.The more action-packed is that this placard already hanged to overseas.

Beijing roast duck restaurant HePingMen ever built GuaLing, this store for 20 years, according to a is proposed and approval of premier zhou enlai, special location and built it.Here was the most famous recruit the hang of the third generation ZhangWenZao furnace duck, the fourth generation descendant TianWenKuan, CaiZeng even and descendants seat "duck" all CaiQiHou, WangChunLong, cooking chef ChenShouBin etc with superior, fame etc.So far, HePingMen "quanjude" is the whole of Asia's largest roast duck restaurant.

"Quanjude" processing features is the "flame", with jujubes hang grilled fruit, pears and so on for fuel, released the ducks don't fragrant after.A duck will usually piece 100 come piece, lotus leaf bread and cucumber bars, set, sweet, these things so a roll, eat, beauty is broken.There is exquisite, called duck three eat: woods, tablet bars, skin two pieces.

Serve, a duck tongue stick, this is two ducks prepare for the most distinguished guests.Editor has to repair one new HePingMen quanjude walked a bad.Here's culture flavour quite thick.You look at that picture, of primitive simplicity is fine pattern and decorative, give your feeling is pleasing.Second, third floor corridor hung inscriptions, foreign ambassador dignitaries, celebrities, each room are famous praise, and each title, and history.Put it this way, every room of traditional Chinese painting are hanging in the story, would you like to listen to, the attendant measured can tell you YiTongEr, on feels so good.

The process: hang furnace duck slaughtering and hot wool, Tui wool, blowing, born, cutting open and support, and wash eviscerated bore, hook, drying skin, hot skin, dozen sugar, then dry skin, jams, irrigation, charging, liao fork, spin, 2007-13.

Beijing old name of the eating in the city - 1: cheap fang

1: cheap fang

"Hear sweet discontinue, know taste parking" -- man, to only stewing furnace roast duck

"Duck", this is not open flame stew the most notable features of furnace duck.But to eat "stewed" this one, it should go to the cheap fang.Reportedly, this stewing furnace roast duck is the earliest za Beijing roast duck.

Look from material, whether "stewing furnace" or "hang furnace," Beijing roast duck source also is in the south of China.

That was in Ming yongle, teachings in Beijing, and a large number of Ming emperor moved the craftsman including cook, also followed here.

Also at this time, jinling namely nanjing stewing furnace to Beijing roast duck technology.

However, duck authentic or Beijing.Not only is of technical improvements, with "material" has vastly different.During the Ming and qing dynasties bysouthing north scheduling food, then, main go waterway city canal along the coast of the elder by river duck scattered in bread, rice for food.Time grows, the bodily form, duck meat was changed;Then arisen "duck", also let a duck inside short time grow fat.Also in the Ming dynasty, wanli, apocalyptic years, "volunteer" pour the duck in Beijing "local" dishes listed.

The oldest duck restaurant in Beijing is "old cheap fang".It has small six hundred years.Outside, a southerner in xuanwu the hutongs has opened a mix between the business chickens and ducks, the beginning is gang killing chickens, ducks, Tui hairs; picksThen put up stewing furnace duck, bucket ZiJi signs.People at the reception is cheap, called "cheap fang".But this placard name exactly this read what YinEr, also two said.It YangJiCheng TiBian accordance to name in Ming dynasty, take meaning in nearby "salty appropriate fang" and into, meaning is convenient, optional, appropriate.In ChongWenMen cheap ChenXingYi refer to the shopkeeper ruyifang editor, the stewing furnace duck, the seventh generation successor said stoutly:

Cheap fang don't read Pianyif, not cheap: the meaning of ng.

Back to the front of the conversation.Has the cheap fang hutongs, was much early xianfeng years in clear, a few old cheap fang guys in the front door opened XianYuKou partnership home cheap fang.This is the earliest we can still see a;And now ChongWenMen the biggest 1st, is come from there; the horsesTo now also fast 150 years.According to DianShi says, in 1855 king of a family of old curio merchant prepared a cheaper to pull out a man surnamed lu played this signboard.At the time, not only cheap fang including quanjude, in-store all do not set meal, you come, seat is take-away.

Since early 1990s began, quanjude roast duck restaurant building is built, in-store just set the single streetside, followed, cheap fang will start in stores with rice seats.

Jinren if no better, cheaper fang, add more fire file 143-year-old franchised shops can add up to just four house, while quanjude in the country is home to sixty, the foreigner to much.But will say degress, cheap fang was considered the eldest brother ah.

In ChongWenMen cheap fang interview, although after a meal, then eat ducks point person also many, also full flourishing?Have leisure son, don't you to just try?

The characteristics: braised furnace duck when making no flame is duck the most notable features."Because the duck stew" out of the duck embryos in baking heated evenly make oil and water consumption, duck skin not out after baked, colour and lustre is red;Skin is crisp, tender, a bit inner melt flow oil, entrance, and bake the ducks posture plump, go out of the flesh.Beijing old name of the eating in the capital - at a brand: absolutely

In a brand: absolutely

"YuPan a pile of as snow single-handedly, thin skin should also crab through red" -- there: pinch drawer three fresh ShaoMai

The world-famous Beijing all ShaoMai museum, in a business for three years (1738 years of emperor qianlong dynasty, dating from about 260) for years of history.Initial inn location in south XianYuKou qianmen street.Founder surnamed li, originally from shanxi.

Chaur lung seventeen years (in 1752) "thirty" night, li hotel business as usual, the reception from creditors of drinkers.

Is "HaiShi", from the shop in the door from wearing three, it is main two servants.The owner is a scholar to dress up, two of his servants although years has high, but not stay hu "mouth", each play a ShaDeng, after lighting.These three men are dude enthusiastically racially-tinged comments floor eat wine.At the time, upstairs and downstair several drink guests some clothes not neat, like dethroned;Though some neat, but were drinking clothes, side heaves a sigh, a scowl and drink is MenJiu.The scholar shape, eating, drinking wine, 6% of the lees hosted of attentive, hotel dude to taste the delicious the aroma, dishes, very is praise.Its meaning is surprisingly such a small hotel, wine and food is so good, those who can't name restaurant than.He asked: "you this hotel, call what name?"Man say: "small hotels no name."This person look around, and listen to outside voice, very regrets ground say:

"At that time, also don't close hotel, Kyoto only you one place! Call 'are one place'!"

"Thirty" past almost a month, everyone didn't put something thirty "eve" heart, suddenly one day, a dozen eunuchs brought in a hotel for the lees to write "is a place" tiger plaque.Then you just know "the evening drinking thirty" scholar is the emperor.This matter, quickly the sensation of the whole of Beijing.

Hotel, the emperor qianlong of plaque personally written at a "tiger" straight to hang in a shop in the qianlong that night, sat a ROM round-backed armchair cover silk huang, underlay loess, called "throne" and invited friends and colleagues greatly and celebrate.From then on, "are a place" in Beijing was known.

Qianlong to all one place had a drink, one place has "throne", this is a place for the prosperity of a very important reason.But one place business varieties, until light years, or to sell wine, horse even meat, liang meat, boil floret birth, rose jujubes diamondback primarily as.

Until the 19th century to originate in (in the 1970s), LiJingShan write the supplement of miscellaneous poems are door in a recorded: Kyoto were pager, Hugh name has not asked. Fine article urn, whose head spring wine from broken gourd. "overwhelmedHave a place at this moment not only added ShaoMai, but also added a Fried triangle.It's ShaoMai thin skin filling full taste good.Have ShaoMai, there are three fresh green Onions pork (pork, sea cucumber, eggs, shrimp, yu lanpian, and shrimp) ShaoMai ShaoMai.All one place fry triangle, thin skin, filling, Fried out in the tender, coke.

Arrived in 1931, one place to LiDeXin his father this generation.His father believes that the dry restaurant no dry, and therefore make more money Banks, let the young LiDeXin to bank apprentice.LiDeXin span section of the business for three years, but his father learn full. Also diedSo, he has to have a place to support to ancestors.But LiDeXin every little chance, arbitrary prodigal, treat the store's apprentice, dude mean2, not only wages less, year-end "feed" less, and the food is poor, every day is WoTou, cabbage.Apprentice, dude, LiDeXin special resentment of LiDeXin dare to anger to dare not speak.Phrase! It's not quit the ark place.Do?In order to discharge GongAn complains, the kitchen staff put oil, do more than stir-fry ShaoMai fillings much put condiments, more DaJiu to;They want to use this method to take a place all feel avenged.But, in the past LiQian LiQian restaurant, a "pour sanqi (panax notoginseng)" many, 123 spoons oil, do not ruin.

Instead, to all the guests at a dinner, all say are growing at a wine, vegetables, rice quality more than quantity.So, not only have one place horse even meat, liang meat, and fry the name vibration ShaoMai triangle, also became a place with all the special taste food: don't, all told.

Beijing, one place after liberation from a little room on the south side of the XianYuKou moved north of the site XianYuKou site, the bounty from the worker also increased to more than 100 people twenty or thirty people.And training a batch of horse can make even meat, liang meat WeiJingKui, ShaoMai, made famous DingBaoXing, famous LiDeShan Fried triangle, WangHongCai so young successors.On food production is a in are very strict, first, chooses the material should be refined, substandard uniform need not, secondly, making want fine, for example, to ShaoMai thin skin, skin only thick millimeter requirements of 0.5 mm thick edge, which makes all the ShaoMai, Fried in a special food such as triangle shape and a unique flavor.

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