Learn The Advantages Of Using Cast Iron Griddles
The Many Uses of Cast Iron:
Cast iron griddles are a great addition for someone who has just gotten their own place or they cannot afford to have the gas on just yet. This will typically be college students or others on their own for the first time. If you need some kitchen supplies to really get you going until youre all set up then youll definitely want to consider cast iron cookware.
You may also get tired of using pots and pans that are long since worn out. They make too much noise when you use them, or they just make too much of a mess to make them worth your time. The high quality of cast iron griddles gives you an excellent option to todays other tinny and lightweight cooking utensils.
Food Tastes Better:
Have you ever noticed that your food doesnt always taste the way you want it to when you use regular pots and pans? You'll be surprised at how much better your food will taste when you use cast iron griddles. It will be very good and crisp; you wont taste anything that shouldnt be there.
To get the best flavor from your griddle it should be seasoned as recommended by the manufacturer before your first use. This is not a benefit you enjoy when you use regular pots and pans. The main reason being depending on their quality the flavor can be absorbed long before you place the food on it to be cooked.
This may be good for you if you suffer from low iron levels:
This benefit may not appeal to everyone, but if you use cast iron griddles you can make up for iron deficiency. When you use cast iron some of the mineral absorbs into the food and youll more than likely consume it. This is particularly beneficial to anyone who worries about having enough iron intake. You just need to be sure that you dont have a condition where you suffer from too much iron otherwise it may cause you unwanted problems.
Im still having a hard time understanding the benefits; could you give me one more to push me over the edge?
A well seasoned and cared for cast iron griddle acts just like modern no stick cookware and you'll be amazed at how well it works without any exotic coatings. A lot of these pots and pans contain material like Teflon and various other non stick materials that can be harmful if not monitored the right way.
It is nearly impossible to scratch or damage cast iron cookware and you'll realize this when you compare it to your current collection of pots and pans. Or the ones that have eroded over time, you can be sure that this material was consumed and it came off in your food. You wont have to worry about this when you use cast iron. So put away the old pots and pans and try cast iron griddles out for yourself.
Cast iron griddles are a great addition for someone who has just gotten their own place or they cannot afford to have the gas on just yet. This will typically be college students or others on their own for the first time. If you need some kitchen supplies to really get you going until youre all set up then youll definitely want to consider cast iron cookware.
You may also get tired of using pots and pans that are long since worn out. They make too much noise when you use them, or they just make too much of a mess to make them worth your time. The high quality of cast iron griddles gives you an excellent option to todays other tinny and lightweight cooking utensils.
Food Tastes Better:
Have you ever noticed that your food doesnt always taste the way you want it to when you use regular pots and pans? You'll be surprised at how much better your food will taste when you use cast iron griddles. It will be very good and crisp; you wont taste anything that shouldnt be there.
To get the best flavor from your griddle it should be seasoned as recommended by the manufacturer before your first use. This is not a benefit you enjoy when you use regular pots and pans. The main reason being depending on their quality the flavor can be absorbed long before you place the food on it to be cooked.
This may be good for you if you suffer from low iron levels:
This benefit may not appeal to everyone, but if you use cast iron griddles you can make up for iron deficiency. When you use cast iron some of the mineral absorbs into the food and youll more than likely consume it. This is particularly beneficial to anyone who worries about having enough iron intake. You just need to be sure that you dont have a condition where you suffer from too much iron otherwise it may cause you unwanted problems.
Im still having a hard time understanding the benefits; could you give me one more to push me over the edge?
A well seasoned and cared for cast iron griddle acts just like modern no stick cookware and you'll be amazed at how well it works without any exotic coatings. A lot of these pots and pans contain material like Teflon and various other non stick materials that can be harmful if not monitored the right way.
It is nearly impossible to scratch or damage cast iron cookware and you'll realize this when you compare it to your current collection of pots and pans. Or the ones that have eroded over time, you can be sure that this material was consumed and it came off in your food. You wont have to worry about this when you use cast iron. So put away the old pots and pans and try cast iron griddles out for yourself.
Source...